Some of the best tacos on the Island. I had two al pastor and one barbecue. The waiter recommend flour tortillas for the al pastor and corn for the barbecue.

So many decisions for tacos. Type of tortilla? With or without queso (cheese)? What toppings? No wrong decisions.

Al pastor is spit grilled like gyros. And like gyros, hard to find the real McCoya in the US.