Jigger's Diner is most famous for their Johnny Cakes.  Justifiably so.  Made from white cornmeal, close to fried grits, they're great for sopping up egg yolk or drenched in maple syrup.

Jiggers cooks up a great breakfast.  Sausage, eggs and johnny cakes above, salmon and eggs, upper right and steak and eggs to the right.

It's a neat old diner, holding its own among a row of bigger buildings on East Greenwich's main drag.  Just the right size, curved roof on top.

January 2006