The Golden Hind dates back to 1914.  The history of ownership is right on the wall.  Glad the Greeks have taken over.  I like the idea of a fresh, crisp, tangy greek salad to ease my conscious after three consectutive days of fish and chips.  The fried feta appetizer works good, too.

But it was for fish and chips that I went to the Gold Hind and I was not disappointed.  As good as any I had during this trip, maybe better than the others.