Just happened upon this restaurant while wandering the back streets of Old City Lyon.  Though somewhat off the tourist-beaten path, it was packed.  Always a good sign.

I was looking for a typical Lyon lunch and that I found.  Started with Salad Lyonnaise - greens topped with bacon and croutons.  Entree was Lyonaisse Sausages in a burgundy sauce.  "Dessert" - Cervelle de Canut, a local fresh white cheese seasoned with fresh herbs and garlic.

A perfect find in a mostly touristy area.